Meals and Recipes from Ancient Greece PDF
By:Eugenia Salza Prina Ricotti
Published on 2007 by Getty Publications
Ancient Greek literature contains a wealth of culinary information on everything from etiquette to menu planning. Fifty-six delicious--and preparable!--recipes, gleaned from ancient sources and updated with ingredients available to the contemporary American cook, are compiled in this book. Readers will also learn about the role of food in ancient Greek culture--from simple family menus to lavish wedding feasts--beginning with the age of Homer and culminating with the ostentatious banquets of the Hellenistic era. Drawing from Athenaeus's The Deipnosophists, the most important source on ancient Greek food and cooking, as well as from comic writers, the author brings to life the delights of the food and wine and conviviality that were an important aspect of meals in ancient Greece.
This Book was ranked at 21 by Google Books for keyword Cookbooks Food Wine Beverages Wine novel.
Book ID of Meals and Recipes from Ancient Greece's Books is iJWhUOazBvsC, Book which was written byEugenia Salza Prina Ricottihave ETAG "pL1IndM/hDA"
Book which was published by Getty Publications since 2007 have ISBNs, ISBN 13 Code is 9780892368761 and ISBN 10 Code is 0892368764
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Book which have "122 Pages" is Printed at BOOK under CategoryCooking
Book was written in en
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