The Anatomy of Dessert PDF free

The Anatomy of Dessert PDF
By:Edward Ashdown Bunyard
Published on 2006-05-01 by Random House Digital, Inc.

A new edition of the whimsical British food classic, originally published in the late 1920s, sheds new light on the delights of fruit, devoting each chapter to a different variety, including cherries, peaches, apples, melons, grapes, and strawberries. Reprint. 15,000 first printing.

This Book was ranked at 39 by Google Books for keyword Cookbooks Food Wine Beverages Wine novel.

Book ID of The Anatomy of Dessert's Books is 2l0w0lN_ulIC, Book which was written byEdward Ashdown Bunyardhave ETAG "HNFZUYkftew"

Book which was published by Random House Digital, Inc. since 2006-05-01 have ISBNs, ISBN 13 Code is 9780812971576 and ISBN 10 Code is 0812971574

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