Filipino-American Kitchen PDF
By:Jennifer Aranas
Published on 2012-02-28 by Tuttle Publishing
Selected as a semifinalist in the 2007 IACP Cookbook Awards In The Filipino-American Kitchen, Chicago-based chef and teacher Jennifer Aranas introduces the exotic flavors of her ancestral Filipino homeland, taking readers on a gastronomic tour — from sweet and spicy to smoky and tangy — while transforming delicious native recipes into easy-to-make meals. Even if you're an experienced Filipino cook, you will discover new favorites among this collection of over 100 recipes, which includes everything from appetizers to desserts. The recipes combine traditional Filipino cooking with New World variations, reflecting the author's Filipino-American roots. She offers innovative interpretations of native recipes such as Duck Adobo, Green Papaya and Jicama Salad, Salmon Kilaw, Lamb Casoy, and Ambrosia Shortcake, alongside traditional favorites such as Crispy Lumpia Egg Rolls, Hearty Paella, Pancit Noodles and Sweet Halo-Halo Sundaes. The |Basics| chapter introduces the building blocks of Filipino cuisine, showing you step-by-step how to create authentic Filipino food. A detailed buying guide leads you through the bustling Asian market, demystifying the flavor essentials — such as coconut, palm vinegar, shrimp paste and calamansi lime — that set the food of the Philippines apart from its Asian neighbors. With this Filipino cookbook at your side, you can share these mouthwatering Filipino dishes with your friends and family.
This Book was ranked at 19 by Google Books for keyword Cookbooks Food Wine Cooking by Ingredient novel.
Book ID of Filipino-American Kitchen's Books is 71TRAgAAQBAJ, Book which was written byJennifer Aranashave ETAG "f4NgK2Qqe/8"
Book which was published by Tuttle Publishing since 2012-02-28 have ISBNs, ISBN 13 Code is 9781462904914 and ISBN 10 Code is 1462904912
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Book which have "176 Pages" is Printed at BOOK under CategoryCooking
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