Beyond Canning PDF free

Beyond Canning PDF
By:Autumn Giles
Published on 2016-02-01 by Voyageur Press (MN)

If you already love making strawberry jam and basic tomato sauce, this is the perfect book for the next step in your preserving journey! Featuring techniques and ingredients sure to open your mind, Beyond Canning is an invaluable resource for home preservers and small-scale homesteaders who know the basics but are looking to expand their skill-set and repertoire. A deep dive into multiple methods of home preserving, this book features unexpected flavors, smart techniques, and root-to-stalk recipes to give you practical ways to eat better and reduce waste. You will not want to miss the wide variety of techniques! - Vinegar preserving that goes beyond pickles. - Water bath canning for new tastes and textures. - Do you like kimchi? You''ll love recipes to ferment and culture for amazing results and a world of variety.

This Book was ranked at 18 by Google Books for keyword Cookbooks Food Wine Canning Preserving novel.

Book ID of Beyond Canning's Books is avL6CwAAQBAJ, Book which was written byAutumn Gileshave ETAG "VAVvU6T2+yQ"

Book which was published by Voyageur Press (MN) since 2016-02-01 have ISBNs, ISBN 13 Code is 9780760348659 and ISBN 10 Code is 0760348650

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Book which have "192 Pages" is Printed at BOOK under CategoryCooking

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