Sweet Wines PDF
By:James Peterson
Published on 2002-10-01 by Stewart, Tabori and Chang
A burgeoning interest in sweet wines of all types has created a new market of wine and food lovers interested in learning as much as they can about this under-appreciated category. In this new book from best-selling cookbook author James Peterson, more than 60 wines from around the world are presented - from the fabled Sauternes and Barsacs of France to the crisp Mosel Auslesen of Germany to the rich ports and sherries of Portugal and Spain. Peterson describes how each wine is made, how it should be served, and what it tastes like. In addition, 50 recipes for hors d'oeuvres, appetizers, entrees, and desserts are paired with the wines they most perfectly complement. The book features dozens of helpful sidebars on topics such as organizing a sweet wine tasting, decanting sweet wines, and how to read a German wine label. A wine vocabulary and a description of the most important grapes are also included.
This Book was ranked at 18 by Google Books for keyword Cookbooks Food Wine Cooking Education Reference novel.
Book ID of Sweet Wines's Books is 4-8DAAAACAAJ, Book which was written byJames Petersonhave ETAG "h2mr3vGfZtA"
Book which was published by Stewart, Tabori and Chang since 2002-10-01 have ISBNs, ISBN 13 Code is 9781584792550 and ISBN 10 Code is 1584792558
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Book which have "160 Pages" is Printed at BOOK under CategoryCooking
Book was written in en
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